Winter 2019/20 Enrichment Programs
| Program | Action | |
|---|---|---|
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Thyme to Turnip the Beet with Sticky Fingers Cooking |
MONDAYS Grades K-4 Let your children release their inner masterchef! We’re whipping up some fresh and tasty content for your budding kid chef this season by focusing on 3 super fun COOL-inary themes in our after-school cooking class sessions: FUN-da-mentals: measuring, mixing, mashing, blending, and more! Kitchen Tools PhD: In subsequent classes, students will move on to earning their Kitchen Tools PhD! Recipes provide tons of engaging and tactile learning for kids to perfect their dicing, slicing, mincing, grating, folding and chopping with a wide variety of kitchen tools, from graters and immersion blenders to whisks, wooden spoons and kid-safe kitchen knives. COOL-inary Confidence: Students will also learn to “Cook Off the Cuff” for several classes and develop their COOL-inary Confidence with fun & flexible recipes that let them choose the vegetables, herbs, and spices from a bundle of colorful and tasty options. Fee: $147 | Click here to register with Sticky Fingers Cooking |
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STEM Learning: Robotics |
WEDNESDAYS Gr 1-6 Robotics – Crazy Circuits! is an exhilarating, cutting-edge area of engineering. In this unit, students will design, build, and test various circuits and electronic projects. Instructors will guide students through core concepts of electrical engineering, introducing them to circuits and electrical components. Students will use hands-on projects and experiments to explore how electricity is part of our daily lives. No previous experience is necessary, just a desire to learn and build. Projects will include: a disc launcher, electronic games, musical instruments, alarms, and more, along with fun-filled class activities! Each student will receive an award on the last day of the session, as well as the opportunity to earn engineering belts to demonstrate their learned skills! Please register by 12/3 for the early bird price of $132. | Click here to register with Afterschool Enrichment Use code: PJX12.11.20 |
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Thyme to Turnip the Beet on what Kids Eat- PRESCHOOL |
WEDNESDAYS 3:00-4:00 Our professional chef instructors guide kid chefs by providing safe, entertaining, hands-on learning throughout the class, but it’s the kid chefs who do the prepping and the cooking! Our class sessions are a BLAST for all ages! When kids get to touch the ingredients and have a hand in creating their food, they’re much more willing to try new foods. We provide all of the tools, ingredients and instruction needed to cook up a delicious, healthy and hearty after-school snack each week. Our online recipe collection is included as well for loads of future family cooking fun at home! Fee: $168 | Click here to Register with Sticky Fingers Cooking |
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Creative Improv with Mudlark |
THURSDAYS 3:00-4:00 Grades: K-2 & 3-5 All the world’s a stage, and all the actors are improvisers! Here students learn to think on their feet and work together to tell a story with no script, no direction, no rules (well, some rules). Improv is about having fun with shared storytelling.Fee: $96 | Click here to register with Mudlark |